Honey Garlic Chicken Thighs: An Incredible Ultimate Recipe for 5-Star Flavor
Honey Garlic Chicken Thighs: An Incredible Ultimate Recipe for 5-Star Flavor is a delightful dish that perfectly balances sweet and savory notes. Succulent chicken thighs are marinated in a luscious honey-garlic sauce, then baked to juicy perfection, making it an ideal choice for family dinners or gatherings with friends. This recipe is not only easy to prepare but also offers a stunning presentation that will impress your guests. With its rich flavors and tender meat, it’s guaranteed to become a favorite at your table.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: Asian
Ingredients
Scale
- 6 bone-in, skin-on chicken thighs
- ½ cup honey
- 5 cloves garlic, minced
- ¼ cup soy sauce
- 2 tablespoons rice vinegar
- 1 teaspoon sesame oil
- 1 teaspoon ground ginger
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- In a mixing bowl, combine honey, minced garlic, soy sauce, rice vinegar, sesame oil, and ground ginger.
- Pat chicken thighs dry and season with salt and pepper.
- Marinate the chicken in the mixing bowl or in a resealable bag for at least 15 minutes.
- Sear the chicken thighs in an oven-safe skillet over medium-high heat for 5-7 minutes until golden brown.
- Flip the chicken, pour remaining marinade into the skillet, and transfer to the oven.
- Bake for 20-25 minutes until internal temperature reaches 165°F (75°C).
- Baste halfway through cooking for added flavor.
- Let rest for 5 minutes before serving.
Nutrition
- Serving Size: 1 chicken thigh (130g)
- Calories: 348
- Sugar: 24g
- Sodium: 712mg
- Fat: 19g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 132mg