Teriyaki Chicken Bowl with Broccoli & Rice

The Teriyaki Chicken Bowl with Broccoli & Rice is a delightful and simple dish that brings together tender chicken, vibrant broccoli, and fluffy rice in a glossy teriyaki sauce. Perfect for weeknight dinners or meal prep, this bowl is packed with flavor and nutrition. You’ll love how quickly it comes together, making it ideal for busy evenings or when you crave a comforting yet healthy meal.

Why You’ll Love This Recipe

  • Quick Preparation: With just 15 minutes of prep time, this dish is perfect for those hectic evenings when you want something delicious without the fuss.
  • Flavorful Sauce: The homemade teriyaki sauce combines soy sauce, honey, garlic, and ginger for an irresistible glaze that elevates your chicken to new heights.
  • Healthy Ingredients: Packed with lean protein from chicken and nutritious veggies like broccoli, this bowl supports a balanced diet without sacrificing taste.
  • Versatile Options: Feel free to add your favorite vegetables like bell peppers or snow peas for extra crunch and color!
  • Customizable Servings: Easily adjust the ingredients to serve more or fewer people, making it great for family meals or solo dining.

Tools and Preparation

Having the right tools makes cooking easier and more enjoyable. Here are the essential items you’ll need to prepare this delicious teriyaki chicken bowl.

Essential Tools and Equipment

  • Skillet
  • Measuring cups
  • Measuring spoons
  • Cutting board
  • Knife

Importance of Each Tool

  • Skillet: A good skillet allows for even cooking of the chicken and helps achieve that perfect sear.
  • Measuring Cups: Accurate measurements ensure that your sauce has the right balance of flavors.
  • Cutting Board: Provides a safe space for chopping ingredients while keeping your kitchen organized.
Teriyaki

Ingredients

Protein

  • Cubes of chicken breast
  • Olive oil
  • Salt and pepper

Sauce

  • Soy sauce
  • Honey or brown sugar
  • Fresh garlic
  • Fresh ginger
  • Rice vinegar
  • Sesame seeds (optional)

Sides

  • Fresh broccoli, steamed
  • White rice
  • Sliced green onions

How to Make Teriyaki Chicken Bowl with Broccoli & Rice

Step 1: Cook the Chicken

  1. Heat a skillet over medium heat and add a splash of olive oil.
  2. Add the cubes of chicken breast to the skillet.
  3. Season with salt and pepper.
  4. Cook until browned on all sides, about 5-7 minutes.

Step 2: Prepare the Teriyaki Sauce

  1. In a small bowl, mix together soy sauce, honey (or brown sugar), minced garlic, grated ginger, and rice vinegar.
  2. Stir until well combined.

Step 3: Combine Chicken and Sauce

  1. Pour the teriyaki sauce over the browned chicken in the skillet.
  2. Cook on medium heat until the sauce is thickened and glossy, about 3-5 minutes.

Step 4: Assemble Your Bowl

  1. Serve steamed white rice in bowls.
  2. Top with the glazed teriyaki chicken.
  3. Add steamed broccoli alongside.
  4. Garnish with sliced green onions and sesame seeds if desired.

Enjoy your flavorful Teriyaki Chicken Bowl with Broccoli & Rice, a dish that’s sure to please everyone at your table!

How to Serve Teriyaki Chicken Bowl with Broccoli & Rice

Serving a Teriyaki Chicken Bowl with Broccoli & Rice is not just about the food; it’s about creating a delightful experience. Here are some suggestions to elevate your serving game.

Garnish Ideas

  • Sliced Green Onions: A fresh, crisp addition that adds color and flavor.
  • Sesame Seeds: Toasted seeds enhance texture and give a nutty flavor.

Serving Bowls

  • Deep Bowls: Ideal for holding all the components together without spilling.
  • Bento Boxes: Great for meal prep or taking lunch on the go.

Accompaniments

  • Chili Oil: For those who enjoy a spicy kick, drizzle some chili oil over the top.
  • Pickled Vegetables: Add contrast with tangy pickles on the side.

How to Perfect Teriyaki Chicken Bowl with Broccoli & Rice

To achieve the best results with your Teriyaki Chicken Bowl, follow these helpful tips for flawless preparation and taste.

  • Use Fresh Ingredients: Fresh garlic and ginger provide a vibrant flavor that enhances the sauce.
  • Cook Chicken Thoroughly: Ensure the chicken is cooked until it’s no longer pink for food safety.
  • Adjust Sauce Thickness: If your sauce is too thin, let it simmer longer to thicken up nicely.
  • Season Your Rice: A pinch of salt in the cooking water can enhance the overall flavor of your rice.

Best Side Dishes for Teriyaki Chicken Bowl with Broccoli & Rice

Pairing side dishes with your Teriyaki Chicken Bowl can complement its flavors beautifully. Here are some excellent options to consider:

  1. Steamed Edamame: These young soybeans provide protein and add a slightly sweet flavor.
  2. Cucumber Salad: A refreshing salad with a light vinaigrette balances out the richness of the teriyaki sauce.
  3. Vegetable Stir-Fry: Quick-cooked colorful veggies add more nutrients and crunch.
  4. Miso Soup: A warm soup warms you up and enriches your meal experience.
  5. Roasted Sweet Potatoes: Their natural sweetness pairs well with savory chicken and rice.
  6. Asian Slaw: Crunchy cabbage mixed with a zesty dressing brings additional texture and flavor.

Common Mistakes to Avoid

Avoiding mistakes can elevate your Teriyaki Chicken Bowl with Broccoli & Rice experience. Here are some common pitfalls to watch out for:

  • Skipping the marination: Not marinating the chicken can lead to less flavor. Allow the chicken to soak in the sauce for at least 15 minutes before cooking.
  • Overcooking the broccoli: Overcooked broccoli loses its vibrant color and crunch. Steam it just until tender for the best texture.
  • Using low-quality soy sauce: Poor-quality soy sauce can affect the taste of your dish. Opt for a good brand to enhance the flavors.
  • Neglecting to adjust sweetness: If you find your sauce too sweet, balance it with a bit more soy sauce or vinegar. Taste as you go to achieve perfection.
  • Not preparing enough rice: Serving sizes can be deceptive; ensure you cook enough rice so each bowl is satisfying and balanced.
Teriyaki

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Keep separate from rice if possible to maintain texture.

Freezing Teriyaki Chicken Bowl with Broccoli & Rice

  • Freeze in a freezer-safe container for up to 2 months.
  • Allow cooling completely before sealing to prevent ice crystals.

Reheating Teriyaki Chicken Bowl with Broccoli & Rice

  • Oven: Preheat to 350°F (175°C). Place in an oven-safe dish, cover with foil, and heat for about 20 minutes.
  • Microwave: Heat on medium power in a microwave-safe bowl, covered, for 2-3 minutes or until warmed through.
  • Stovetop: Reheat in a skillet over medium heat, stirring occasionally until hot.

Frequently Asked Questions

What is a Teriyaki Chicken Bowl with Broccoli & Rice?

A Teriyaki Chicken Bowl with Broccoli & Rice is a delicious meal featuring marinated chicken cooked in teriyaki sauce, served over steamed rice and fresh broccoli.

How can I customize my Teriyaki Chicken Bowl?

You can add vegetables like bell peppers or snow peas for extra crunch. Substitute brown rice or quinoa for a different twist.

Can I make this dish ahead of time?

Yes! You can prepare the chicken and sauce in advance. Just store them separately and combine when ready to serve.

What are some side dishes that pair well?

This dish pairs nicely with a simple salad or steamed dumplings for added variety!

Final Thoughts

This Teriyaki Chicken Bowl with Broccoli & Rice is not only flavorful but also versatile. You can easily customize it with your favorite vegetables or adjust the sweetness of the sauce. Try it today and enjoy a delightful meal that’s perfect for any occasion!

Print

Teriyaki Chicken Bowl with Broccoli & Rice

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the vibrant flavors of our Teriyaki Chicken Bowl with Broccoli & Rice. This dish effortlessly combines tender chicken, nutritious steamed broccoli, and fluffy rice, all enveloped in a glossy homemade teriyaki sauce made from soy sauce, honey, garlic, and ginger. Perfect for busy weeknights or meal prep, this bowl is not only quick to prepare but also customizable with your favorite vegetables. In just 15 minutes, you can enjoy a satisfying meal that brings comfort and nutrition to your dinner table.

  • Author: Lucille
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Sautéing
  • Cuisine: Asian

Ingredients

  • Chicken breast (cubed)
  • Olive oil
  • Soy sauce
  • Honey or brown sugar
  • Fresh garlic
  • Fresh ginger
  • Rice vinegar
  • Broccoli (steamed)
  • White rice
  • Green onions (sliced)

Instructions

  1. Heat a skillet over medium heat and add olive oil.
  2. Add cubed chicken and season with salt and pepper. Cook until browned (5-7 minutes).
  3. In a small bowl, mix soy sauce, honey (or brown sugar), minced garlic, grated ginger, and rice vinegar.
  4. Pour the teriyaki sauce over the cooked chicken and simmer until thickened (3-5 minutes).
  5. Serve over steamed white rice with broccoli on the side. Garnish with sliced green onions.

Nutrition

  • Serving Size: 1 bowl (400g)
  • Calories: 480
  • Sugar: 12g
  • Sodium: 900mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 3g
  • Protein: 36g
  • Cholesterol: 85mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star